Country: Sardinia

Region: Gallura

Grape: 100% Vermentino

Alcohol: 12,0%

Viticulture: Biodynamic Farming / Organic

Vineyard: Vigneti Zanatta

Jonesy’s review: This is special!! A beautiful sparkling wine, really lovely for a special occasion or with your favourite seafood dish. I also love to give this a gift or when I visit a friend for a special cheers! x

Wine making: Sparkling wine made from the Vermentino grape, planted and grown in Gallura, which is the most famous area for this vine. It is a very elegant, fresh and recognised for being aromatic with a mineral taste typical of the Vermentino grape that grows in this area. The vinification is in steel with the temperature controlled using the Charmat method.

Pale straw-yellow colour, typical fruity bouquet. it matches perfectly with a varied combination of food from fried to risotto or more complex dishes such as roasted or grilled fish, shellfish with sauces or even salted meats.